3kg Used Coffee Roaster — San Franciscan SF-6 - 2014

Used only for one year. Comes with external chaff collector, drum & smoke speed controls. Includes Cropster roast profile connection.

Price
price
$16,900.00

Certain equipment offerings have options, shipping, and handling that require additional detail for quoting.

3kg San Franciscan SF-6 Used Coffee Roaster-2014

Very Good Condition! New Bean Probe Just Added!

 

San Franciscan Roasters are often described as "classic," but there's a lot more to this iconic West Coast brand, including their reliability. Or, to use another "C" word: Consistency. We might add that these are two highly desired qualities in a good friend, and that's exactly what this little 2014 3kg SF-6 will become to you when it's added to your shop.

This rugged little sidekick can consistently churn out 2.2 pounds (1 kg) to 6.6 pounds (3 kg) of green coffee per batch. Just ask the current owner of this one: For six years straight, this roaster ran for 3 days a week, 6 hours a day, without fail, producing a consistent product to help the current owner grow his business. It's grown so much that he needs a larger-capacity machine, so he's letting this one go.

It runs on 110v and is fueled by natural gas. If required, it can be swapped to propane with a kit from San Franciscan. This 3kg machine has 30,000 BTUs. It is not currently set up for Cropster/Artisan connection, but it's easy enough: Just purchase a Phidget, connect it to the thermocouples, and plug it into your laptop.

See this SF-6 in action:

Click for quote, call us @ 855.585.2500, or call/text Rick directly @ 949.289.8083 for additional details and next steps. It's ready to go!

NEED TO KNOWS

EQUIPMENT
San Franciscan SF-6 Roaster

YEAR
2014

LOCATION
West Coast USA

CONDITION
Very good
Fully cleaned prior to every roast. Deep-cleaned quarterly.

LAST USE
The roaster is still in use until purchase. (Owner upgrading to larger roaster.)

ROAST HISTORY
6 years of use with the current owner. 3 days a week, 6 hours a day.

ELECTRIC
110-120v

FUEL
Natural Gas

AUTOMATION
None

CROPSTER/ARTISAN
No, but easy to add with Phidget/laptop setup 

OPERATION MANUALS
Digital at San Franciscan website

STATUS
Machine still commissioned. 

LOGISTICS
All Used Equipment Sold As-Is, Where-Is.
CEPros Tek-Pak available for installation assurance.
In-person inspections are recommended.
Crating and Freight NOT INCLUDED. Quoted specific to your location and needs.

BUNDLE + SAVE
CEPros is your one-stop shop. Purchase a new or used coffee roaster from us, and we’ll help you build a discounted equipment package. Shop our ancillary equipment.

VIEW USED COFFEE ROASTERS COLLECTION

ADDITIONAL INFORMATION AVAILABLE BELOW


Full description of SF-6 on San Franciscan’s website HERE.


The SF-6: 6lb/3kg Drum Small Batch Coffee Roaster

(From San Franciscan Roasters)

The SF-6 is one of the San Franciscan Roaster Company’s most popular roasters. Due to its robust platform which roasts from 2.2 pounds (1 kg) to 6.6 pounds (3 kg) of green coffee per batch, the SF6 is perfect for cafes and coffee houses.

Our special farmers market kit gives roastmasters the ability to easily transport the SF6 to farmers markets, fairs, and festivals. The kit includes Amish-made hickory cartwheels with sealed bearings, rubber tires and steel axel, propane hookup and mount, and handles. This kit can be made to fit on existing SF6 roasters as well.

The SF-6 is robust and attractive, earning it an international reputation as one of the best small batch coffee roasters available today.

Quality Components and Ease of Maintenance

At the San Franciscan Roaster Company, we strive to offer the highest quality products to roastmasters all around the world. In order to achieve this distinction, we make use of only the highest quality materials and specifically design every roaster to make cleaning and maintenance as simple as possible.

The SF-6, as well as all our other roasters, is made with the finest motors and bearings as well as gas and electrical components. The SF6 comes equipped with self-igniting burners and a pressure gauge to monitor BTU output.

Not only are all the component that makes up the SF-6 of the highest quality, but they are also implemented with ease of maintenance in mind. The motors, pipes, and cooling tray are removable for easy cleaning.

Our roasters are known around the world for their superb roasting characteristics, remarkable reliability, and simplicity of use.

Combining Traditional Design With Advanced Technology
Not only is the SF-6 robust and beautiful, but it’s also highly advanced. Just like all our other roasters, the SF-6 includes temperature probes that measure bean mass and the temperature inside the drum. This information is displayed on a dual-digital meter simultaneously during the roast, providing the roastmaster with the exact knowledge they require in order to produce the best roast.

Our small batch coffee roasters are compatible with most data-logging software for coffee roasting. The SF6 comes complete with a gas pressure gauge and hot-air control as well. It will work on either natural gas or propane.

Features of the San Franciscan Roaster™ Model SF-6

  • The San Franciscan Roaster is built completely in The United States of America.
  • Parts can be purchased in the USA or internationally.
  • Maintenance is easy and simple. The pipes and motors are exterior and can be taken off to clean. The cooling tray detaches for easy cleaning.
  • The chaff cyclone is in the cylinder that sets behind the roaster, making it much easier to clean.
  • With the design of our ashtray on the front of the machine, broken beans can be removed easily.
  • The roaster is automatically self-igniting and the burner is easily seen through a sight hole.
  • The roaster has RTD probes that measure the bean temperature and the environment temperature. The probes connect to a dual-digital display that shows both temperatures simultaneously during the roast.
  • A high-quality gas pressure gauge allows the user to closely monitor BTU input.
  • Our roasters are powder coated providing a very durable finish.
  • The San Franciscan Roaster and drum are hand-fabricated of 100% schedule 40 steel. This ideal material maintains excellent thermal transfer characteristics without becoming brittle over time.
  • Roasting time is 10-15 minutes depending on roast-master preference.
  • The face-plates are 1/4” steel.
  • San Franciscan roasters are fitted with well known high-quality American made motors, sprockets, bearings and other components by companies such as Baldor, Morris, Martin Bearings, Honeywell components, etc.
  • Comes complete with temperature probes for bean and environment temperatures, gas pressure gauge, and hot-air control.
  • San Franciscan Roasters are compatible with most data-logging programs and your choice of data logger can easily be built into your new roaster.


What Sets Our Roasters Apart from the Rest

Our roasters are handcrafted with the highest quality materials available.

That’s one of the many reasons why our roasters are known the world over! Our roasters are also scalable, using the same components and general design. For instance, if you train on the SF-1, you’ll be able to transfer those skills over to the SF-75!

Each San Franciscan Roaster perfectly marries old-world style with modern advancements.

We designed our roasters this way in order to produce a machine that’s as useful as it is beautiful. Our roasters include highly responsive temperature probes to measure bean and environmental temperatures. They are also compatible with most coffee data-logging technology. This makes compiling information a breeze so you can produce the perfect roast, every single time.

San Franciscan Roasters offer roastmasters complete control over their roasts.

As such, we can customize your roaster to fit your exact needs and specifications. Our machines are truly one-of-a-kind and are built to last a lifetime.


Who Our Machines are For

Our commercial coffee roasters are built for artisan coffee roasters and boutique coffee shops across the world. Whether you sell coffee by the pound at the local farmers market or you own a handful of local coffee shops in town, there’s a San Franciscan Roaster that will perfectly suit your needs.


Meet the San Franciscan Roaster Company


Who We Are & What We Stand For

The San Franciscan Roaster Company was built upon a foundation of sustainability, supported by a devotion to ethical business practices. Our company is owned and operated by Bill Kennedy, a venerable icon in the coffee roasting industry. Kennedy and his team of expert builders, technicians, and creatives have catapulted the San Franciscan Roaster Company into the upper echelon of the commercial coffee roaster manufacturing industry. 

At the San Franciscan Roaster Company, we believe in the importance of inclusivity in the specialty coffee roasting industry. As such, we strive to offer each and every member of the San Franciscan Roaster family as much support and guidance as possible. Whether you’ve been in the specialty coffee roasting industry for decades or you’re just starting out, we’ll happily be by your side.


INSPECTION

Equipment offered for sale is sold “as is / where is” subject to sale terms and conditions. Used Elite equipment is used and may contain defects or aesthetic Issues. Buyer may inspect the equipment prior to purchase. Inspection is by appointment only. A fully refundable 10% inspection deposit is required to assure seller of intention. Contact us for arrangements. 


PURCHASE AND SALE AGREEMENTS

All equipment sales will include a DocuSign digital Purchase and Sale agreement executed by the Buyer and Seller.


PAYMENT
Bank Wire Transfer or ACH are the only payment options for Coffee Equipment Pros purchases and Seller payment. The Bank Wire Transfer or ACH must be completed within 5 days of purchase agreement execution or the transaction is void unless otherwise arranged. Coffee Equipment Pros bank wire transfer information will be provided at time of invoice. Used Elite equipment Seller will provide their bank wire transfer information at time of invoice request.


EQUIPMENT RELOCATION
Seller is responsible for equipment decommissioning and disassembly effort and costs. Buyer is financially responsible for equipment preparation and transit. Equipment will be prepared for relocating by professional crating efforts facilitated and monitored by Coffee Equipment Pros Logistics. This includes crate/pallet/wrap/strap progress pictures that will need to be approved. Equipment transportation will be either pick-up by Buyer or Coffee Equipment Pros facilitated freight and/or shipping including timely communications to all parties. International purchases will include customs and documentation arrangements.


CONTACT US
Any questions or inquires, contact us direct by:
• Calling us at 855-585-2500 during business hours (9am-6pm CST),
• Text us anytime at 682-231-2640,
• Email us at support@cepros.com,
• Click HERE for contact form.


Frequently Asked Buyer Questions

Once a Used Elite equipment sale has transacted, what’s involved in relocating the equipment?

Once the seller confirms full payment has been received, CEPros will move on the previously scheduled equipment prep and engage the crating company and freight company. Or, if optioned, CEPros will facilitate a buyer pick-up.

CEPros requires crating companies to take photos of the equipment crating that are reviewed and approved by us before freight is scheduled.
This assures a safe equipment transport.

Once the crating photos have been approved, CEPros notifies the buyer the equipment is ready to ship and confirms the delivery address and buyer's schedule.

All shipments are insured and include an appointment delivery time that works with your schedule.

Learn more about our Service Guarantee.

What communications can I expect when listing equipment to sell or after I purchase?

Our goal is to negotiate a quick and seamless transaction, and ongoing communication is key. We will stay in close contact with you every step of the way during your roasting equipment selling or buying process with CEPros. You will always know what the next step is. Our goal is for you to hear from us first, but if you ever have a question, just contact us. We're a quick phone call, text, or email away!

What is your 48-Hour Quick Pay Promise?

We offer every Used Elite Seller our 48-Hour QuickPay Promise. Meaning, the moment you transact your equipment purchase, we immediately process payment to the seller.

What this means to you is no distractions, no delays, and no excuses in getting your equipment to you. Because, at CEPros, we know that Roasters Need to Roast. And that means getting that piece of equipment to you and to work as quickly as possible.

Can I finance equipment other than a new roaster?

Yes! You can finance anything you purchase from CEPros, including our new ancillary and Used Elite equipment. You can even finance our Tek-Net service packages!

What is Equipment Bundling?

Coffee equipment bundling lets you combine ancillary coffee roasting equipment and/or a coffee roaster into a single package or offering, often at a discounted price. This can include items like destoners, grinders, K-cup fillers, and sealers. Bundling eliminates the need to shop for individual items separately, saving time and potentially reducing costs. Learn more about how you can save with equipment bundling and one-stop shopping.

What are the benefits of utilizing CEPros Tek-Net and purchasing a service package?

When we set up your new or Used Elite coffee roaster to integrate seamlessly into your coffee roastery, you should see performance and profit gains quickly. You'll minimize training lag (eliminate learning curve with tech assistance), hit roasting quotas (achieve full production performance quickly), and increase profits (start producing coffee faster with less waste and minimal downtime).

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